History

After doing business in Asia for twenty years, DK's founder fell in love with and became a connoisseur of dragonfruit. He studied the rare fruit, who many call the Asian strawberry, and wondered aloud at a meeting with his friend and beverage business partner whether it could be used to make a tasty cream liqueur.

The entrepreneurs began frantically working to determine whether this distinctive food could be transformed into a creamy liqueur creation. To the world's benefit, they were successful. We are now proud to introduce you to "Dragon Kiss®" - the World's First Dragonfruit Cream Liqueur.